HS Black Vinegar (Chinkiang), 550ml

HENG SHUN

💫 Notable for its deep and dark colour, and fruity and smoky flavour with a touch of umami!

• Chinkiang vinegar is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice.
• Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar.

Country of origin: CHINA