Ingredients & Allergens
Noodle (76.6%): Wheat Flour, Modified Tapioca Starch, Palm Oil, Wheat Gluten , Salt, Soy bean Oil, Sugar Solution, Sweetener [D-Sorbitol Solution (E420)], Potato Starch, Thickener [Guar Gum (E412)], Acidity Regulators [Potassium Carbonate (E501), Sodium Carbonate (E500), Sodium Phosphate Dibasic (E339), Citric Acid (E330)], Emulsifiers [Lecithin (E322), Sodium Polyphosphate (E452), Sodium Pyrophosphate (E450)], Color [Riboflavin (E101)].
Soup (22.7%): Water, Soy Sauce, Artificial Chicken Flavour, White Sugar, Spices (Red Pepper Powder, Black Pepper Powder), Soy bean Oil, Onion, Seasoning (Yeast Extract Powder, Curry Powder), Red Pepper Seed Oil, Garlic, Flavour Enhancer [Disodium 5'-Ribonucleotides (E635), Monosodium L-Glutamate (E621)], Acidity Regulator [Citric Acid (E330)], Modified Tapioca Starch, Discoloration Oleoresin Capsicum, Colour [Paprika Oleoresin (E160C)].
Flake (0.7%): Roast Sesame , Dried Laver
Nutritional Value per 100g
Calories 1584kJ / 378kcal
Total Fat 11.4g
- of which saturated 0g
Carbohydrate 60.7g
- of which sugar 0g
Protein 8.6g
Natrium (Salt) 2.3g