Ingredients & Allergens

Milk, mango puree (20%), sugar, water, rice flour, double cream (milk), trehalose*, skimmed milk powder, tapioca starch, emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), natural flavouring, salt, colour (annatto norbixin), soya. Trehalose is a source of glucose. May contain nuts and peanuts.

Nutritional Value per 100g